El informe del estudio de mercado de Informes de Expertos titulado, ‘El Mercado Latinoamericano de Sacha Inchi, Informe y Pronóstico 2023-2028′, ofrece una visión estructurada del mercado, examinando sus diversos segmentos y variables clave como tipo, forma, aplicación y las regiones. La investigación recoge un sólido pronóstico de la presencia de factores clave de éxito y limitaciones, sigue a los proveedores bien establecidos y las últimas tendencias de la industria que impactan en el objetivo de crecimiento del mercado global. También evalúa la dinámica del mercado y la relación entre la demanda de los consumidores y el precio del producto, junto con la auditoría de los modelos FODA y de las cinco fuerzas de Porter.
The market study report by Informes de Expertos titled, ‘Latin America Sacha Inchi Market 2023-2028’ , gives structured insights into the market, examining its diverse segments and key variables such as type, format, application, and key regions. The research gathers robust forecasting of the presence of key success factors and constraints, tracks well-established vendors, and the latest trends in the industry that impact the growth goal of the overall market. It also assesses the market dynamics, and the relationship between consumer demand and product price, coupled with the audit of SWOT and Porter’s Five Forces models.
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Los aspectos más destacados del informe incluyen:
Visión general del mercado (2018-2028)
• CAGR para el período de pronóstico (2023-2028): 3,3%
Se espera que el mercado del sacha inchi en América Latina crezca a un ritmo moderado en los próximos años y la demanda está impulsada por diversos factores, como la creciente concienciación sobre la salud entre los consumidores, la demanda de suplementos y otros productos alimenticios ricos en proteínas. Los consumidores preocupados por la salud prefieren el sacha inchi por sus aspectos beneficiosos y su riqueza en omega-3. Se estima que la creciente demanda de productos orgánicos y naturales en América Latina impulse el crecimiento del mercado del sacha inchi en la región.
Además, la industria de alimentos y bebidas en América Latina está creciendo rápidamente, impulsada por factores como el aumento de la población, la urbanización y el cambio en las preferencias de los consumidores, lo que está ampliando aún más la demanda del mercado de sacha inchi en la región objetivo. En general, se anticipa que el tamaño del mercado del sacha inchi en América Latina siga creciendo en los próximos años, impulsado por estos y otros factores. También se prevé que el mercado se beneficie de la creciente adopción de productos alimenticios de origen vegetal y no sintéticos que necesitan sacha inchi como ingrediente clave, lo que permite una mayor personalización y beneficios más saludables.
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Industry Definition and Major Segments
Sacha inchi, also known as Inca peanut or mountain peanut, is a plant native to the Peruvian Amazon region. The plant produces star-shaped fruits that contain small, edible seeds that have been traditionally used by indigenous communities for their nutritional and medicinal properties. Sacha inchi seeds are rich in protein, healthy fats, and antioxidants, making them a popular superfood. They are also a good source of fiber, vitamin E, and essential minerals such as magnesium, zinc, and potassium.
The report has analysed the market on the basis of type covering:
• Natural
• Organic
On the basis of form, the market has been evaluated and segmented into:
• Powder
• Oil
• Seed
• Others
By application, the report covers:
• Pharmaceuticals
• Cosmetics
• Personal Care
• Food & Beverages
• Dietary Supplements
• Others
Key regions covered include:
• Brazil
• Argentina
• Mexico
• Others
Market Trends
The sacha inchi market in Latin America was valued at USD 242 million in 2021 and is expected to grow during the forecast period owing to growing middle-class population and urbanization, growing consumerism and the consequent need for healthy and natural diets. Furthermore, the growing e-commerce industry and the growing demand from the end-use segments (food industry, cosmetics, pharmaceuticals) due to profitability and product convenience also provide a boost to the market.
Henceforth, a lot of fascinating modifications to the product have also been done to ensure and maintain its nutrients’ richness since they are used extensively in all end-use sectors, and functional food derived from sacha inchi in particular are becoming more and more popular in Latin America. Further, the growth is also being fuelled by evolving biodegradable product advancements within the industry and rising customer environmental consciousness. The sacha inchi industry in Latin America is subject to various regulatory requirements, particularly in the food and pharmaceutical sectors and its production and fabrication process is taken into consideration punctiliously.
Key Market Players
The major players in the market are:
• Imlak’ esh Organics Inc.
• Herbs America, Inc.
• NP Nutra
• Others
This report covers their profiles and provides information on expansions, investments and mergers and acquisitions, among other latest industry developments.
About Us
Informes de Expertos, the Spanish variant of Expert Market Research, is a platform that offers market research and consultancy services to a broad clientele base across Spanish speaking countries. With our primary focus on the Latin America and Spain markets, our research experts provide relevant and actionable insights into the markets and track major trends, economic developments, and global trade data.
Determined to bring client satisfaction, we make sure that our tailored approach meets the client’s unique market intelligence requirements. Our syndicated and customized research reports cover a wide spectrum of industries ranging from pharmaceuticals and food and beverage to packaging, logistics, and transportation.
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